Lambrusco—Lini, Emilia Romagna NV 52
Prosecco—Adriano Adami, Veneto NV  12/50

Barbera—Pico Maccario, Piedmont ’19   12/50
Negroamaro—Leone de Castris, Puglia ’20 12/50

Chardonnay—Tiefenbrunner, Alto Adige ’20   11/49
Oaked Chardonnay—Valravn, Sonoma County ’20   12/50
Greco Di Tufo—Nativ, Campania '20   12/52
Grechetto—Arnaldo Caprai, Umbria '19 12/54
Moscato—Brandini, Piedmont ’21   11/46
Pecorino—La Valentina, Abruzzo ’19   12/50
Pinot Grigio—Jermann, Friuli ’20   12/50
Sauvignon Blanc—Tramin, Alto Adige ’21   12/55
Vermentino—Lvnae, Liguria ’21   12/50

Cabernet Sauvignon—Klinker Brick, Lodi '19 13/58
Chianti—Castellare, Tuscany '20 14/58
Etna Rosso—Masseria Setteporte, Sicily ’17   12/54
Merlot/Cabernet—Tenuta Sette Cieli, Tuscany '20 14/54
Montepulciano—Masciarelli, Abruzzo ’18   13/54
Nebbiolo—Costa Di Bussia, Piedmont '19 12/50
Pinot Noir—Olema, Sonoma County '21 13/54
Rhone Blend—Casadei, Tuscany '19   13/54
Super Tuscan—Altesino, Tuscany ’19   13/52
Valpolicella—Domini Veneti, Veneto ’17   12/54

Aglianico—Montevetrano, Campania ’18 – 65
Amarone—Speri, Veneto '16 — 120
Barbaresco—Castello Di Neive, Piedmont ‘17 — 75
Bordeaux Blend— Brancaia (Ilatraia), Tuscany '18 — 88
Brunello Di Montalcino—Camigliano, Tuscany ’17 — 88
Cabernet Franc—Casadei, Tuscany '18 — 80
Cabernet Sauvignon — Mullen Road Cellars, Columbia Valley '17 — 86
Chianti—Fattoria Selvapiana, Tuscany ’17 —76
Chianti — Castello Del Trebbio, Tuscany '16 — 80
Montepulciano d'Abruzzo '15 — Illuminati (Zanna) — 68
Sagrantino—Arnaldo Caprai, Umbria '16—85

Pinot Noir—(Rose) D.G. Vajra, Piedmont NV — 74
Pinot Noir—(Franciacorta Rose) Ferghettina, Lombardia NV — 84
Pinot Noir —Henri Dosnon, Campagne NV — 86

Chardonnay—Tasca D’ Almerita, Sicily, ’14 — 90
Gavi—Villa Sparina, Piedmont ’12 — 76
Greco Di Tufo—Villa Matilda, Campania ’14 — 60
Pinot Bianco—Terlan, Alto Adige '21 — 59
Pinot Grigio—Marco Felluga, Friuli ’14 — 65
Roero Arneis—Cecu Monchiero Carbone, Piedmont ’15 — 78
Vermentino—Lvnae, Liguaria '20 — 64

Natural

Barbera—La Stoppa, Emilia-Romagna '11 — 65
Chardonnay (Orange)—Radikon Slatnik, Friuli '19 — 65
Pinot Grigio— Lunaria Orsogna, Abruzzo '21 — 54

Gin, Maraschino Liqueur,Crème De Violette, Lemon

Vodka, Mr Black Cold Brew Liquer, Grind Espresso Rum, Espresso

Bourbon, Bitters, Demerara

Gin, Campari, Vermouth

Peychaud's Liqueur, Prosecco, Sparkling Water, Orange

Rye, Vermouth, Bitters

Mezcal, Blood Orange Liqueur, Cocchi Americano, Pineapple, Lime, Hibiscus

Please Ask you Server

Blanco Tequila, Watermelon, Hibiscus, Bravo Apertivo, Gran Gala, Pomegranate Ice

Beef, Marinara, Pecorino

Southern Succotash, Leek Cream, Veal Demi-Glace

Risotto Balls, Parmesan & Pecorino, Black Pepper Sauce

Pipian Sauce, Pickled Cabbage,Cannelloni Beans

Gorgonzola, Speck

Artichoke, Roasted Peppers, Goat Cheese Crumble

Roasted Beets, Five Spice Yogurt,Crispy Quinoa

Boston Lettuce, Honey Mustard, Feta & Sunflower Seeds

Pesto, Grana Padana

Prosciutto, Parmesan Sauce, English Peas

Assortment of Mushrooms, Butter Dashi Sauce, Crispy Shallots

Bolognese, Grana Padana

Lemon, Garlic, Chili

Truffle Aioli, Parmesan, Chives

Mascarpone, Frangelico, Espresso Caramel

Creme Brulee, Berry Sauce